Sweet or Savory Protein Pancakes

Ingredients:

SWEET OPTION 1- Orange Clove:

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SWEET OPTION 2- Almond Spice:

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SAVORY OPTION- Bacon & Cheddar:

Method For ORANGE CLOVE & ALMOND SPICE:

In a small bowl combine the flour, baking powder, salt, and spices. Whisk together and set aside.
In the bowl of a food processor combine the farmer cheese, eggs, yogurt, sugar, and vanilla/almond extract or orange juice in a food processor. Process until smooth.
Fold the cheese mixture into your flour mixture to combine. Fold in orange zest, or if using, nuts. (You can also substitute in some dried cranberries. If you do, run your knife through them to get them a bit smaller.)
Heat about 1 tbsp coconut oil over in a non-stick pan over medium high heat. When hot enough, use a cookie scoop or 2 spoons and drop in a but of batter, depending on the size you want. I typically do a couple tbsps at a time.
Allow them to brown on one side, then gently flip and brown on the other side.

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Method For BACON:

In a small bowl combine the flour, baking powder and salt. Whisk together and set aside.
In the bowl of a food processor combine the farmer cheese, eggs, and yogurt in a food processor. Process until smooth.
Fold the cheese mixture into your flour mixture to combine. Then, fold in the bacon and cheese.
Heat about 1 tbsp coconut oil over in a non-stick pan over medium high heat. When hot enough, use a cookie scoop or 2 spoons and drop in a but of batter, depending on the size you want. I typically do a couple tbsps at a time.
Allow them to brown on one side, then gently flip and brown on the other side.